Frequently Asked Questions

We proudly operate under the kosher supervision of the Council of Orthodox Rabbis of Metro Detroit / Vaad Harabbonim.
Yes, our kitchens are fully kosher. We maintain two separate and complete kitchens. Both the dairy and meat kitchens have dedicated equipment and protocols to always ensure the highest standards of kashrut. Each kitchen is supervised by a Mashgiach (kosher supervisor).
We offer thoughtfully curated dairy and meat menus, each designed with the same attention to flavor, presentation, and guest experience. Whether you envision an elegant dairy reception or a refined meat dinner, we will guide you to the right fit.
Absolutely. We adhere to the highest level of Meat Kosher (Glatt) and the highest level of Dairy Kosher (Cholov Yisroel) guidelines. Our team is experienced in adapting seamlessly to your needs.
Yes. We have extensive experience catering in non-kosher venues while maintaining full compliance with kosher standards. We manage all necessary logistics, including kitchen kashering (when permitted), providing our own equipment, sealed food transport, and on-site supervision.

Of course. Every event we cater is tailored to the client. We are happy to customize menus to reflect your preferences, dietary needs, and the overall tone of your event.
Yes—we can accommodate a variety of dietary needs, including gluten-free, vegetarian, vegan, and allergy-sensitive requests, while maintaining kosher integrity.

We cater a wide range of events, including weddings, bar and bat mitzvahs, corporate gatherings, holiday celebrations, shiva meals, baby namings and brises, sheva brochos, upsherins, and private events of all sizes.
Yes. We offer full-service catering, including professional staff, setup, service, and cleanup. We can also assist with rentals to create a seamless experience.
We do offer pick-up and delivery options for more casual gatherings, with the same commitment to quality and presentation.

We recommend booking as early as possible, particularly for weddings and peak seasons. However, we will always do our best to accommodate shorter timelines when availability allows.
We proudly serve the Greater Metro Detroit Area. Please contact us to confirm availability for your specific location.
Yes—we regularly collaborate with venues, planners, and other vendors to ensure every detail is executed smoothly. We can assist with a general timeline to keep the event and all details on track.

Pricing is customized based on your menu, guest count, service style, and event details. We provide clear, detailed proposals so you know exactly what to expect. No surprise pricing.
Our proposals outline all included elements, such as food, staffing, and service. Additional items like rentals or specialty requests can be incorporated as needed.
Yes, a deposit is required to secure your date. We will provide full details regarding payment schedules and policies during the booking and contract process.

Yes. We offer Shabbat and holiday catering with careful attention to timing considerations. We can also provide guidance on reheating and service where appropriate.
Absolutely. We frequently coordinate advance delivery to ensure everything is prepared in accordance with your observance.

Of course. We are always happy to walk you through the process, answer questions, and ensure you feel confident and comfortable every step of the way.
We combine strict adherence to kosher standards with sophisticated cuisine, refined presentation, and unparalleled service. Our goal is to create events that feel effortless for our clients and memorable for their guests.